Big Sky Kitchen with Eduardo Garcia (2022)

S02E03 Mexican Street Food

On taco night, friends gather for a feast as Chef Eduardo Garcia prepares a delicious spread. He expertly presses tortillas for tostadas, slow-cooks rich black beans with tender pork belly, and grills a stunning lobster Aguachile. To top it all off, he drizzles warm churros with a decadent goat caramel for everyone to enjoy.