Great British Menu (2006)

S20E22 London and South East England: Starter and Fish

Four talented chefs go head-to-head, showcasing their culinary skills through canapés, starters, and fish dishes that pay homage to iconic figures from British history. As they draw inspiration from great Britons of the past, tensions rise in the kitchen. With each round, one chef faces the possibility of elimination. Who will impress the judges and secure their spot in the competition, and who will have to say goodbye?